We deliver freshly-butchered regenerative meat boxes direct from our farm so you can be sure you are buying nothing but the best, 100% Australian organic and grass-fed produce from farmers you can directly connect with.
How does delivery work?
After being cut up by our butcher on farm your meat is carefully portioned, vacuum sealed and labelled; before being packed into a 100% recyclable, insulated box. We use a local cool-courier business to deliver your hamper directly from our farm to your door – true paddock to plate goodness!
You’ll receive a text message the night before your delivery from DK distributions and then another text message when your meat box has been safely delivered. Your meat delivery will be fine to hang out on your doorstep for up to 3 hours and stay nice and cool.
Delivery Costs
Area |
You Pay |
The courier charges us |
Central Coast, Newcastle & Sydney |
$0 for orders over $195 (save $28) $12 for orders under $195 (save $8) |
$28 |
ACT, South Coast & Blue Mountains |
$0 for orders over $300 (save $35) $30 for orders under $300 (save $20) |
$55 |
Far North Coast, Grafton, Richmond & Tweed, Coffs Harbour, New England & North West |
$0 for orders over $300 (save $85) $30 for orders under $280 (save $55) |
$85 |
Our farm to door delivery areas cover most of NSW & Canberra
Sydney & Wollongong Area Deliveries – Fridays
Blue Mountains, South Coast & Canberra – Saturdays
Coffs Harbour & Grafton – Wednesdays & Thursdays
Mid North Coast – Wednesdays & Thursdays
New England & North West – Wednesdays & Thursdays
Richmond & Tweed –Wednesdays & Thursdays
When will your order arrive?
Can I track my order?
Which areas does The Food Farm deliver to?
We currently deliver to most areas in NSW, including Newcastle, Central Coast and Sydney.
Live interstate? Please get in touch because we can sometimes arrange deliveries to other states, or help to find a local regenerative farmer near you.