We are Hannah and Tim, and we deliver freshly-butchered regenerative meat boxes direct from our farm so you can be sure you are buying nothing but the best, 100% Australian organic and grass-fed produce from farmers you can directly connect with.
How does delivery work?
We have an on farm butchery and all of your meat is carefully cutup by our butcher, Blake; who carefully cuts, portions, vacuum seals and labels your meat; before being packed into a 100% recyclable, insulated box. We use a local cool-courier business to deliver your hamper directly from our farm to your door – true paddock to plate goodness!
You’ll receive a text message the night before your delivery and then another text message when your meat box has been safely delivered. Your meat delivery will be fine to hang out on your doorstep for up to 4 hours and stay nice and cool.
Delivery Days & Costs
Delivery is FREE for orders over $250
Delivery is $25 for orders under $250*
*(to most areas, additional shipping charges apply to some regional/remote areas)
Our farm to door delivery areas cover most of Australia
Order by 5:00pm on Tuesday for same week delivery
Delivering to NSW, ACT, VICTORIA, QLD, SA and TAS every week.
Orders are usually delivered between 8:00am - 6:00pm
Central Coast, Lake Macquarie and Newcastle Deliveries – Fridays
Sydney & Wollongong Area Deliveries– Fridays
Blue Mountains, South Coast & Canberra – Fridays
Coffs Harbour & Grafton – Fridays
Mid North Coast – Fridays
New England & North West – Fridays
Richmond & Tweed – Fridays Weekly
When will your order arrive?
Great question! At the moment we are delivering from the farm every week! If you have placed your order by 5pm Tuesday, your order will be delivered fresh from the farm this week -please see delivery days above.
Can I track my order?
Yes, you sure can! You’ll receive a text/email from our local courier which will allow you to track your driver and see an approximate delivery time.
Which areas does The Food Farm deliver to?
We now deliver Australia Wide!
