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Wood Smoked Bacon

Product description

Awarded best bacon in NSW at the Sydney Royal fine food awards. This bacon is from our heritage pigs and is naturally smoked over wood from our farm. 

How to Cook
Product Reviews
Shipping
  • Our orders are hand delivered weekly on Fridays between 8am till 6pm for most areas. Delivery can be subject to change. You will receive a tracking link from our courier.
  • All orders are delivered cold-packed in a fully recyclable box.
  • Your order is delivered FRESH from our farm – no old, frozen meat around hereAll meat is vacuum-sealed to retain freshness and prevent mess and leaks in your freezer.
  • There can be some minor variations in final product weights due to differences in the size of our animals.
  • Because we are all about nose-to-tail eating, we occasionally need to substitute certain cuts for others, we’ll always try to inform you of any substitutes ahead of time.
FAQ

Is the meat Organic

Our meat is organic, regeneratively farmed and completely free from any chemicals. Our chickens receive a certified organic feed seed ration on top of and our cows just get to enjoy their naturel.

Is the meat vaccine free: 

Yes, all of our meat and animals are completely vaccine free

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